Smaller group sizes

Putting local communities first

Your safety is our number one focus

Sustainable travel

Amazing experiences at affordable prices

We would advise that beyond Kathmandu you adopt a vegetarian diet. Meat such as lamb, beef and chicken is available on the trail but it generally has to be transported in and then carried along the trail by a porter. Refrigeration is not possible, and many trekkers experience severe travel illness after consuming meat on the trail. This could put an end to your trip and so we advise against eating meat until you are back in Kathmandu.

Back to FAQ's

Subscribe to our


* indicates required