Food is crucial on the trek and we use locally sourced fresh produce to provide you with the highest quality meals. A well balanced and nutritional diet can be a key factor in success and plenty of carbohydrates like pasta, rice and breads are the staples. Breakfast times normally include plenty of breads, cereals, porridge and fruit. For our lunchtime meals we typically eat salads with lots of vegetables as well as soups and hot dishes. Evening meals will consist of meat or vegetable tagines. Coffee and tea are also provided at mealtimes. Please feel free to bring along additional snacks. Items such as nuts, energy type bars and food that give you a boost throughout the day are always good to have.
